Foglight grew out of the fog of the pandemic as an effort to catalyze individual and societal growth. Like many, we found ourselves wanting openness and expansiveness as a counterpoint to the contraction happening in the world—and we’ve found that through farming.
Our goal is to blend regenerative agriculture practices with creativity and wellness to create growing space for plants, animals, and humans alike.
We look forward to offering a robust range of onsite programming in the future, and in the meantime you can find us at PSU Farmers Market on Saturdays with a fun combo of produce, eggs, flowers, herbs, baked goods, and prepared foods.
As a BIPOC-owned and operated farm, we’re inspired by the vast range of chicken egg colors and are excited to showcase that diversity in each carton.
Our flock is 16 breeds strong, live on three acres of pasture in a steampunk chicken bus enclave, and are fed fermented organic feed. We’re confident that they’re among the happiest and well loved chickens around, and many customers have told us that they can taste that joy in our eggs.
We take so much pride in our food. All of our market produce is hand selected to reflect the best that each varietal has to offer, and we joyfully seek out diverse and exciting crops to grow and share with you. We don’t use any pesticides or synthetic fertilizers and we work hard to get you the freshest possible product.
This year we’re growing from about half an acre in cultivation to over three acres. The expansion is focused in our orchard, future U-Pick berry patch, and perennial polycultures, and we are so excited for all the resiliency and flavor that our perennials will offer in future seasons.
Click here to sign up for this year’s CSA and get a taste of all the deliciousness. And don’t hesitate to say hi at the market to nerd out on pasture mixes and green manure.
We’re constantly experimenting with ways to showcase the flavor, quality, and beauty of everything we produce. Throughout the year you’ll see things ranging from canned and baked goods to bouquets and wreaths. And although the farmers market doesn’t allow us to sell some of the more craft-oriented things that we create, we will integrate them into the CSA, carry them on our website, and look forward to hosting fun classes and workshops next year.
